Reviews
In a Nutshell is the ultimate culinary guide for using these wonderful, healthful ingredients in inventive, sophisticated, and mouth-watering recipes . . . Whether you are a vegetarian, a vegan, or a meat-eater, you'll find yourself turning to this book over and over., When the new book, In a Nutshell, came across my desk I scratched my head in wonder that no one had written a book on nuts before. They add so much to our baked goods and desserts, from simple muffins and quick breads to fancy tortes and cakes., With a combination of simple and complex dishes that make the book both accessible for novices and exciting for the seasoned cook, Tannenbaum and Tutunjian prove that nuts can transcend the bar snack., Whenthe new book, In a Nutshell, cameacross my desk I scratched my head in wonder that no one had written a book onnuts before. They add so much to our baked goods and desserts, from simple muffinsand quick breads to fancy tortes and cakes., Neverbefore has there been a book that covers everything about nuts and seeds andhow to use them in easy, tempting recipes. The information in In a Nutshell is carefully researchedand scrupulously exact; the recipes are meticulously tested and so deliciousyou'll 'go nuts' with pleasure., Anoriginal and broadly focused cookbook in which nuts and seeds are more than anovelty. Highly recommended., Neverbefore has there been a book that covers everything about nuts and seeds andhow to use them in easy, tempting recipes. The information in In a Nutshell is carefully researchedand scrupulously exact; the recipes are meticulously tested and so deliciousyou'll 'go nuts' with pleasure., Andreaand Cara have complied a rich collection of globally-inspired, nut-centricrecipes and useful information that will add unexpected texture, flavor, andflair to any kitchen. With ease and style, Ina Nutshell demonstrates how varied, nutritious, and delicious nuts andseeds can be, and how instantly they transform a meal from mundane tomagnificent!, The book, with its appropriate title, is surely the most delightful and precious appreciation of Freud's personality ever likely to be written. Only a fine creative artist could have written it...I can only say that I envy anyone who has not read it, and that it will live as the most enchanting ornament of all the Freudian biographical literature., Never before has there been a book that covers everything about nuts and seeds and how to use them in easy, tempting recipes. The information in In a Nutshell is carefully researched and scrupulously exact; the recipes are meticulously tested and so delicious you'll 'go nuts' with pleasure., A smart blend of toothsome and approachable recipes, this volume gives readers plenty of options for all times of the day as well as appetites., With a combination of simple and complex dishesthat make the book both accessible for novices and exciting for the seasonedcook, Tannenbaum and Tutunjian prove that nuts can transcend the bar snack.