Good product, I use it instead of chocolate because chocolate is high in oxalates and carob isn't. I used it to bake muffins and also use it as a topping on frozen bananas.
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It’s not traditional as its a bit dark roasted which in a sense gets rid of that awful spittle scent carob does have normally more of, so that part is good. It could be ground a little finer though and roasted a bit less. But if you like that part about the smell you may like this one better!
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Helps with stomach issues and easy to mix up to take.
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Awesome product at a fantastic price!
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