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Applewood Bks.: Rocky Mountain Cook Book : For High Altitude Cooking by Applewood Books (2008, Trade Paperback)

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Rocky Mountain Cook Book : For High Altitude Cooking, Paperback by Norton, Caroline Trask, ISBN 1429090189, ISBN-13 9781429090186, Brand New, Free shipping in the US Originally published in 1903, Nortons cookbook aimed to provide Denver cooks with simple recipes adapted for those living at higher altitudes. The recipes were designed for the average home cook and called for widely available ingredients and basic cooking methods.