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The Whole Fish Cookbook: New ways to cook, eat and think by Josh Niland (Hardcover, 2019)

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Price:
AU $53.19
ApproximatelyUS $35.25
+ AU $34.18 shipping
Estimated delivery Thu, May 16 - Wed, May 29
Returns:
30 days returns. Buyer pays for return shipping.
Condition:
Brand New
– Jamie Oliver My cookbook of the year. The Whole Fish Cookbook will soon have you embracing new types and will change the way you buy, cook and eat fish. Josh Niland is the chef/owner of Saint Peter, a fish restaurant that opened in Paddington, Sydney to widespread critical acclaim in 2016.