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I HAVE THREE SMOKERS ON MY DECK AND I DO A LOT OF TURKEY AND PORK BBQ. I USE TO USE HICKORY CHIPS AND AFTER I GET MY BBQ MIXED UP, I PUT IT ON MY CHARCOAL GRILL AND SMOKE IT SOME MORE WITH HICKORY CHUNKS. WHEN I GOT MY FIRST BAG OF HICKORY PELLETS, I USED IT TO SMOKE A TURKEY, I MIXED MY SAUCE IN MY TURKEY TASTE IT AND I DID NOT HAVE TO PUT IT ON MY CHARCOAL GRILL. THE PELLETS CUT OUT ME USING MY CHARCOAL GRILL WHICH SAVE ME HOURS, DEPENDING ON HOW MUCH BBQ I'M MAKING.
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