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Alternative Baker by Alanna Taylor-Tobin (2016, Trade Paperback)

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ALTERNATIVE BAKER: REINVENTING DESSERT WITH GLUTEN-FREE GRAINS AND FLOURS by Alanna Taylor-Tobin (2016 Trade Paperback){T1}.

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Product Information

AN IACP AWARD-WINNING COOKBOOK100+ Recipes Featuring Corn, Oat, Chestnut, Almond, Buckwheat, Sorghum and Other Gluten-Free Flours Discover a Unique Palette of Textures, Tastes and Fragrances You Never Knew Existed Have you indulged in a golden corn flour biscuit that tastes like sunshine, or experienced the earthy sweetness of chestnut flour? Did you know teff flour smells of malted chocolate milk, and mesquite flour of freshly-baked gingerbread? Set aside your bland all-purpose flour to celebrate the compelling flavors of a wide array of nut- and grain-based alternative flours that are packed with flavor and are good for you, too. From peak-of-season fruit pies nestled in an irresistibly crunchy crust, to cookies that positively melt in your mouth, author Alanna Taylor-Tobin offers more than 100 wholesome treats utilizing easily accessible alternative grains and flours for every taste and baking level.Now let's get baking - let's reinvent dessert.

Product Identifiers

Publisher
Page Street Publishing Company
ISBN-10
1624142036
ISBN-13
9781624142031
eBay Product ID (ePID)
211732551

Product Key Features

Book Title
Alternative Baker
Author
Alanna Taylor-Tobin
Format
Trade Paperback
Language
English
Topic
Specific Ingredients / Natural Foods, Health & Healing / Gluten-Free, Methods / Baking
Publication Year
2016
Genre
Cooking
Number of Pages
272 Pages

Dimensions

Item Length
9in
Item Height
0.6in
Item Width
8in
Item Weight
26.1 Oz

Additional Product Features

Lc Classification Number
Rm237.86
Reviews
"Alanna has rescued gluten-free baking from the pasty, gritty clutches of white rice flour! Her recipes have a pastry chef 's sensibility, but they overflow with the generosity and warmth of home baking. This book will make you run to the pantry to see what you can bake first, whether you happen to be gluten free or not." --Megan Scott and John Becker, bestselling authors of Joy of Cooking and JoyOfCooking.com "Alanna is such a gifted baker, recipe writer and food photographer. For gluten-free eaters who love to bake, this cookbook is a must." --Dana Shultz, author of Minimalist Baker's Everyday Cooking and MinimalistBaker.com "I want to eat everything in Alanna Taylor-Tobin's beautiful book, Alternative Baker. And the best news? With these gorgeous gluten-free recipes created by a former pastry chef, I can! I'll be baking these treats with delight." --Shauna James Ahern, author of Gluten-Free Girl Every Day and GlutenFreeGirl.com "Like alternative baking pioneers Kim Boyce and Alice Medrich, Alanna Taylor-Tobin shows that treats baked with off-the-beaten-path flours aren't just a boon for the gluten free, but taste richer, more distinctive and often just plain better, too." --Kristen Miglore, author of Food52 Genius Recipes and Creative Director of Food52.com
Copyright Date
2016
Target Audience
Trade
Lccn
2015-919637
Dewey Decimal
641.865
Dewey Edition
23
Illustrated
Yes

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item 1 Alternative Baker: Reinventing Dessert with Gluten-Free Grains and Flours
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item 5 Alternative Baker Paperback Alanna Taylor-Tobin
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item 6 ALTERNATIVE BAKER: by Alanna Taylor-Tobin (2016 Trade Paperback){T1}
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Picture 1 of 2

Alternative Baker by Alanna Taylor-Tobin (2016, Trade Paperback)

About this product

Product Information

Product Identifiers

Product Key Features

Dimensions

Additional Product Features

All listings for this product

item 1 Alternative Baker: Reinventing Dessert with Gluten-Free Grains and Flours

item 2 Alternative Baker: Reinventing Dessert with Gluten-Free Grains and Flours - GOOD

item 3 Alternative Baker: Reinventing Dessert with Gluten-Free Grains and Flours

item 4 Alternative Baker: Reinventing Dessert with Gluten-Free Grains and Flours

item 5 Alternative Baker Paperback Alanna Taylor-Tobin

item 6 ALTERNATIVE BAKER: by Alanna Taylor-Tobin (2016 Trade Paperback){T1}

item 7 Alternative Baker: Reinventing Dessert with Gluten-Free Grains and Flours (Paper

Best Selling in Books

The Lost Book of Herbal Remedies by Claude Davis (2018, Paperback)

Outlive Gifford Bil (2023,Paperback)

If I Did It : Confessions of the Killer by The Goldman The Goldman Family and O. J. Simpson (2008, Trade Paperback)

The Book of Enoch by Enoch (2017, Hardcover)

Fast Like a Girl : A Woman's Guide to Using the Healing Power of Fasting to Burn Fat, Boost Energy, and Balance Hormones by Mindy Pelz (2022, Hardcover)

The Covenant Of Water by Verghese Abraham Paperback Novel

The Very First Bible by Marcion of Sinope (2020, Trade Paperback)

Save on Books

Sailor Moon Raisonne ART WORKS 1991 - 2023 Normal Edition 9784065309094

😇, 😇DIAGNOSTIC STATISTICAL MANUAL OF MENTAL DISORDERSvTEXT REVISION DSM 5 TR

If I Did It: Confessions of the Killer by The Goldman Family (English) Paperback

THE BOOK OF ENOCH - Translated by R. H Charles (1917 Translation, Hardback)

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