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Best Homemade Vegan Cheese and Ice Cream Recipes by Marie Laforet (Paperback, 2016)

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50 decadent and delicious dairy-free recipes that everyone will want to indulge in. If you're vegan or simply looking to go dairy-free, enjoying the creamy simple pleasure of a cone or dish of ice cream can be a challenge - not to mention longing for the stretch and ooey-gooey goodness of cheese. These completely vegan but completely delicious recipes will have you enjoying some luscious cheese and ice cream with a minimum of effort but a lot of flavour. All the recipes contain natural and organic ingredients, making them healthy and surprisingly easy to prepare. With just some organization and preparation, you'll be creating sorbets, ice cream, ice pops and frozen desserts along with tasty artisan cheeses in the warmth and comfort of your kitchen. You'll create interesting textures and flavours that come very close to dairy-based cheeses and ice cream and are so delicious that you won't even miss milk. Great classic cheese recipes like Cashew-Soy Ricotta, Parmesan and Spicy Gouda are interpreted vegan style, and there are also fermented and homemade cheese specialities like Cheese with Figs and Walnuts or Vegan Fondue with White Wine. Sorbets and ice cream recipes include Coconut-Mint Stracciatella, Mango-Melon Sorbet with Lemon Zest, Pistachio Ice Cream, Cucumber-Mojito Paletas, Smoothie Ice Pops, Apple-Cinnamon Granita, Ice Cream Sandwiches and Chocolate Praline Cones. Full colour throughout, with over 60 photos plus easy-to-follow instructions and techniques makes this the perfect cookbook for established vegans or for someone who is simply looking to embrace a dairy-free lifestyle. AUTHOR: Passionate and committed to an ethical, healthy and tasty kitchen, Marie Laforet shares her culinary discoveries and experiments on her blog, 100-vegetal.com. She is also a gifted photographer and is involved in many community projects. She lives in Paris, France. 60 colour photos

Product Identifiers

Publisher
Robert Rose INC International Concepts
ISBN-13
9780778805434
eBay Product ID (ePID)
224508221

Product Key Features

Book Title
Best Homemade Vegan Cheese and Ice Cream Recipes
Author
Marie Laforet
Format
Paperback
Language
English
Topic
Vegetarian Cooking, Low-Carb Cooking
Publication Year
2016
Number of Pages
144 Pages

Dimensions

Item Height
254mm
Item Width
177mm

Additional Product Features

Title_Author
Marie Laforet
Country/Region of Manufacture
Canada

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Best Homemade Vegan Cheese and Ice Cream Recipes by Marie Laforet (Paperback, 2016)

About this product

Product Information

Product Identifiers

Product Key Features

Dimensions

Additional Product Features

Best Selling in Books

The Lost Book of Herbal Remedies by Claude Davis (2018, Paperback)

The Empyrean Ser.: Iron Flame by Rebecca Yarros (2023, Hardcover)

The 4 Hour Body by Timothy Ferriss (Hardcover, 2010, First Edition)

Outlive Gifford Bil (2023,Paperback)

A Court of Thorns and Roses Ser.: A Court of Thorns and Roses Paperback Box Set (5 Books) by Sarah J. Maas (2022, Trade Paperback)

The Book of Enoch by Enoch (2017, Hardcover)

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If I Did It: Confessions of the Killer by The Goldman Family (English) Paperback

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