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Best-Ever Book of Preserves : The Art of Preserving: 140 Delicious Jams, Jellies, Pickles, Relishes and Chutneys by Maggie Mayhew and Catherine Atkinson (2014, Trade Paperback)

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Price:
$19.24
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Estimated delivery Thu, May 16 - Tue, May 28
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30 days returns. Buyer pays for return shipping.
Condition:
Brand New
This title deals with the art of preserving: 140 delicious jams, jellies, pickles, relishes and chutneys shown in 220 stunning photographs. Every kind of preserve and pickle is covered: there are marmalades; jellies; jams and conserves; curds, butters and cheeses; sweet fruit preserves; pickles and chutneys; relishes; and sauces and mustards.